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If you are unfamiliar with this sauce, it is called Abomination because many years ago we had some cayenne peppers next to ghost peppers. As the story goes, bees are known for cross pollinating so we have been able to create this new pepper; however, it is still classified as a cayenne because of its instability. The peppers at time will look like a ghost pepper while having the heat of a cayenne and vice versa. This sauce is truly an abomination as the heat level is definitely higher than any type of fresh cayenne pepper out there. Also, not many people make a fresh cayenne pepper based sauce so come experience the nuances of fresh peppers in this flavor filled sauce.

 

*Slight color and heat variations occur between batches*

Abomination

$15.00Price
  • Water, cayenne peppers, vinegar, onion, carrots, minced garlic (garlic, water, citric acid), salt, dry oregano, black pepper.

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